Now we're cooking! :)
For dinner:
challah
chicken w/bbq sauce
baked potatoes w/tofu sour cream and green onions
caesar salad with croutons
sweet and sour coleslaw
cucumber salad
marinated mushrooms
coconut pineapple ice "cream"
and for lunch:
salads from above
hummus
roasted red pepper salad
cucumber salad
lamb stew (almost a cholent, but not...)
butternut squash kugel
dobostorte (if I have time; coconut pineapple stuff if I don't!)
YUM.
Now it's making me hungry.
We sure are in the Adar spirit around here! Things are good, there's a carnival on Sunday with food and games, and the weather is turning NICE.
Good shabbos to all!
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