A simpler menu than I had planned since I'm a bit, er, distracted!
carrot raisin salad
roasted lemon garlic potatoes
roasted carrots and zucchini
cranberry ice "cream"
And for lunch...
eggplant parmesan (well, actually, eggplant mozzarella - no parmesan!)
pasta with spinach walnut sauce
a very dairy Bavarian apple torte
The cranberry ice "cream" turned out delicious. I *love* anything flavored with cranberries. I posted a dairy version here. For the pareve (non-dairy) version I substituted one cake of tofu for the cream cheese. Wowie. Thanks to the richness of the coconut milk it tastes like it's dairy. Of course it won't taste nearly as dairy as that decadent Bavarian torte. Yum.