Monday, July 13, 2009


The coffee we've been roasting and grinding has been S-U-P-E-R-B. The roaster is really cute, and not really that loud. Here's a little video. It looks like popcorn:

Letting the roaster warm up for 2 minutes, then roasting them for 8 minutes gives a nice, dark roast. The resulting coffee is smooth, smooth, smooth. One batch is enough for about 14 cups of coffee. Definitely the best coffee I have ever had. And it's fun to watch those little coffee beans jumping around.

Here is a before and after picture:

This is definitely the best frugal experiment to date!

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