Friday, April 29, 2011

The Menu

Ahhh... back to challah! :)

For dinner:

lemon chicken (like we had for pesach!)
steamed broccoli
Swedish potato kugel (for kids)
anchovy onion potato something-or-other (for the grownups)
roasted cabbage with matzo meal and garlic
apple crisp

And for lunch:

some of the above, plus
green salad
beef barley stew
hamburgers (to replace the turkey deli meat that I was SURE was in the fridge until a few minutes ago!)

Good shabbos, all!

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